Recipe Details
Ingredients
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1poundground beef
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1poundspicy pork sausage
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1mediumonion, diced
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½(1.25 ounce) packagetaco seasoning mix
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1(10 ounce) candiced tomatoes and green chiles (such as RO*TEL®)
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½(8 ounce) cantomato sauce, or more to taste
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1(12 ounce) packagecorn tortillas, warmed
Cooking Directions
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Heat a large skillet over medium-high heat. Cook and stir beef, sausage, and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in taco seasoning until meat is well coated. Add diced tomatoes and tomato sauce; simmer to heat through. Spoon filling onto tortillas.
Tips
Add more tomato sauce for a thinner filling.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories342 | |
% Daily Value * | |
Total Fat 18g |
23% |
Saturated Fat 6g |
32% |
Cholesterol 66mg |
22% |
Sodium 788mg |
34% |
Total Carbohydrate 24g |
9% |
Dietary Fiber 3g |
12% |
Total Sugars 2g |
|
Protein 20g |
|
Vitamin C 5mg |
25% |
Calcium 60mg |
5% |
Iron 2mg |
13% |
Potassium 416mg |
9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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