Recipe Details
Ingredients
-
1(19.8 ounce) packagebrownie mix
-
¼cupall-purpose flour
-
¼cupvegetable oil
-
2eggs
-
3tablespoonswater
-
1cupsemisweet chocolate chips
Cooking Directions
-
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
-
Mix brownie mix, flour, oil, eggs, and water together in a large bowl; stir in chocolate chips. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheet.
-
Bake in the preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets briefly before removing to a wire rack to cool completely.
Recipe Tip
Try butterscotch or vanilla chips, or your favorite candy-coated chocolate pieces (such as M&M’s) instead of chocolate chips.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe24 | |
| Calories165 | |
| % Daily Value * | |
| Total Fat 8g |
11% |
| Saturated Fat 2g |
12% |
| Cholesterol 16mg |
5% |
| Sodium 77mg |
3% |
| Total Carbohydrate 23g |
8% |
| Dietary Fiber 1g |
4% |
| Total Sugars 4g |
|
| Protein 2g |
4% |
| Vitamin C 0mg |
0% |
| Calcium 9mg |
1% |
| Iron 1mg |
4% |
| Potassium 83mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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