Recipe Details
Ingredients
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2cupsgraham cracker crumbs
-
2cupsconfectioners’ sugar
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1cupbutter or margarine, melted
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1cuppeanut butter
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1 ½cupssemisweet chocolate chips
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4tablespoonspeanut butter
Cooking Directions
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Mix together graham cracker crumbs, confectioners’ sugar, butter or margarine, and 1 cup peanut butter in a medium bowl until well-blended. Press evenly into the bottom of an ungreased 9×13-inch pan.
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Place chocolate chips and 4 tablespoons peanut butter in a microwave-safe bowl. Microwave on high, stirring every 15 seconds, until smooth. Spread mixture over crust.
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Refrigerate for at least 1 hour before cutting into 12 squares.
Editor’s Note:
This recipe appears as “No-Bake Spicy Peanut Butter Squares” in Allrecipes Magazine and was modified to include Sriracha for an expected pop of spice.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories532 | |
| % Daily Value * | |
| Total Fat 37g |
47% |
| Saturated Fat 17g |
83% |
| Cholesterol 41mg |
14% |
| Sodium 320mg |
14% |
| Total Carbohydrate 49g |
18% |
| Dietary Fiber 3g |
11% |
| Total Sugars 38g |
|
| Protein 9g |
18% |
| Calcium 26mg |
2% |
| Iron 2mg |
9% |
| Potassium 275mg |
6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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