Recipe Details
Ingredients
-
1cupwhite sugar
-
½cupbutter, melted
-
1largeegg
-
3mediumapples – peeled, cored and thinly sliced
-
½cupchopped walnuts
-
1cupall-purpose flour
-
¼teaspoonsalt
-
½teaspoonbaking powder
-
½teaspoonbaking soda
-
1teaspoonground cinnamon
Cooking Directions
-
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×9-inch baking dish.
-
Beat sugar, melted butter, and egg in a large bowl with an electric mixer until fluffy. Fold in the apples and walnuts. Sift flour, salt, baking powder, baking soda, and cinnamon together in a separate bowl; stir into apple mixture until just blended. Spread batter evenly in the prepared baking dish.
-
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 35 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe12 | |
Calories227 | |
% Daily Value * | |
Total Fat 12g |
15% |
Saturated Fat 5g |
27% |
Cholesterol 36mg |
12% |
Sodium 177mg |
8% |
Total Carbohydrate 30g |
11% |
Dietary Fiber 2g |
5% |
Total Sugars 20g |
|
Protein 3g |
5% |
Vitamin C 2mg |
2% |
Calcium 23mg |
2% |
Iron 1mg |
4% |
Potassium 79mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved