Recipe Details
Ingredients
-
½cupbutter
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⅓cupwhite sugar
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¼teaspoonvanilla extract
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1cupall-purpose flour
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1(8 ounce) packagecream cheese
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¼cupwhite sugar
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1egg
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½teaspoonvanilla extract
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6apples, peeled, cored, and thinly sliced
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⅓cupwhite sugar
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½teaspoonground cinnamon
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¼cupsliced almonds
Cooking Directions
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Preheat oven to 450 degrees F (230 degrees C).
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Cream together butter, 1/3 cup sugar, vanilla, and flour. Press crust mixture into the flat bottom of a 9-inch springform pan. Set aside.
-
In a medium bowl, blend cream cheese and 1/4 cup sugar. Beat in egg and vanilla. Pour cheese mixture over crust.
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Combine 1/3 cup sugar and 1/2 teaspoon cinnamon. Toss sliced apples with sugar mixture and spread over cheese filling.
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Bake for 10 minutes. Reduce heat to 400 degrees F (200 degrees C) and continue baking for 25 minutes. Sprinkle almonds over top of torte. Continue baking until almonds are lightly browned and apples are tender. Cool before removing from pan.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe12 | |
| Calories285 | |
| % Daily Value * | |
| Total Fat 16g |
20% |
| Saturated Fat 9g |
46% |
| Cholesterol 56mg |
19% |
| Sodium 117mg |
5% |
| Total Carbohydrate 34g |
12% |
| Dietary Fiber 2g |
8% |
| Total Sugars 23g |
|
| Protein 4g |
7% |
| Vitamin C 3mg |
4% |
| Calcium 32mg |
2% |
| Iron 1mg |
5% |
| Potassium 128mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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