Recipe Details
Ingredients
-
1cupbutter
-
1 ½cupsall-purpose flour
-
½cupconfectioners’ sugar
-
12maraschino cherries
Cooking Directions
-
Preheat the oven to 350 degrees F (180 degrees C.)
-
Combine butter or margarine, flour, and confectioners’ sugar; beat for 10 minutes.
-
Drop spoonfuls of dough 2 inches apart onto an ungreased cookie sheet. Decorate with maraschino cherry pieces.
-
Bake in the preheated oven for 15 to 18 minutes or until bottoms are lightly browned.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe18 | |
| Calories147 | |
| % Daily Value * | |
| Total Fat 10g |
13% |
| Saturated Fat 7g |
33% |
| Cholesterol 27mg |
9% |
| Sodium 73mg |
3% |
| Total Carbohydrate 13g |
5% |
| Dietary Fiber 0g |
1% |
| Total Sugars 3g |
|
| Protein 1g |
2% |
| Calcium 5mg |
0% |
| Iron 1mg |
3% |
| Potassium 20mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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