Recipe Details
Ingredients
-
1(3 pound)cottage ham
-
4russet potatoes, peeled and halved lengthwise
-
3(14.5 ounce) canscut green beans, drained
-
1white onion, sliced thickly
-
4cupswater to cover, or as needed
Cooking Directions
-
Place ham into a Dutch oven. Arrange potatoes, green beans, and onion around ham. Pour enough water into the pot to cover vegetables completely.
-
Cover the pot and bring to a boil. Reduce heat to medium-low and simmer until potatoes are completely soft, about 55 minutes.
-
Remove ham to a cutting board and slice to desired thickness; serve with vegetables.
Recipe Tips
Cottage ham is also known as cottage butt, smoked pork butt, or smoked pork shoulder butt.
You can use fresh or frozen green beans instead of canned ones without affecting cook time.
You can use any firm variety of potatoes, but cook time should be shortened for smaller varieties.
This recipe can be prepared using a slow cooker set to Low for 8 hours or High for 4 hours.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories528 | |
| % Daily Value * | |
| Total Fat 12g |
16% |
| Saturated Fat 2g |
12% |
| Cholesterol 145mg |
48% |
| Sodium 2240mg |
97% |
| Total Carbohydrate 51g |
18% |
| Dietary Fiber 10g |
35% |
| Total Sugars 12g |
|
| Protein 58g |
116% |
| Vitamin C 34mg |
38% |
| Calcium 129mg |
10% |
| Iron 5mg |
27% |
| Potassium 1881mg |
40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
