Recipe Details
Ingredients
-
1cupsemisweet chocolate chips
-
¼cupheavy whipping cream
-
¼cupconfectioners’ sugar
-
1(8 ounce) packagecream cheese
Cooking Directions
-
In a double boiler, melt chips and add heavy cream. Mix until smooth and take off of heat.
-
In a mixing bowl cream together sugar and cream cheese until smooth. Slowly add chocolate mixture. Mixture will thicken up as chocolate cools.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe24 | |
| Calories80 | |
| % Daily Value * | |
| Total Fat 6g |
8% |
| Saturated Fat 4g |
20% |
| Cholesterol 14mg |
5% |
| Sodium 29mg |
1% |
| Total Carbohydrate 6g |
2% |
| Dietary Fiber 0g |
1% |
| Total Sugars 5g |
|
| Protein 1g |
2% |
| Calcium 11mg |
1% |
| Iron 0mg |
2% |
| Potassium 39mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
