Recipe Details
Ingredients
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2cupswhite sugar
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5tablespoonsunsweetened cocoa powder
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¼cupall-purpose flour
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1(12 fluid ounce) canevaporated milk
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1teaspoonvanilla extract
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4egg yolks
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¼cupbutter
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1(9 inch)unbaked pie shell
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4egg whites
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¼cupwhite sugar
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Whisk 2 cups sugar, cocoa, and flour together in a saucepan. Blend in evaporated milk and vanilla.
Dotdash Meredith Food Studios
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Beat egg yolks and stir into chocolate filling.
Dotdash Meredith Food Studios
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Add butter and heat, stirring constantly, until butter is just melted.
Dotdash Meredith Food Studios
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Pour filling into unbaked pie shell.
Dotdash Meredith Food Studios
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Bake in the preheated oven until pie is just set, about 35 to 40 minutes.
Dotdash Meredith Food Studios
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Beat egg whites in a glass, metal, or ceramic bowl until foamy. Gradually add sugar, continuing to beat until stiff peaks form.
Dotdash Meredith Food Studios
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Spread meringue over pie filling, covering completely.
Dotdash Meredith Food Studios
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Return pie to oven and bake until meringue is lightly browned and golden, about 8 to 10 minutes.
Dotdash Meredith Food Studios
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories503 | |
| % Daily Value * | |
| Total Fat 20g |
25% |
| Saturated Fat 9g |
44% |
| Cholesterol 131mg |
44% |
| Sodium 240mg |
10% |
| Total Carbohydrate 77g |
28% |
| Dietary Fiber 2g |
8% |
| Total Sugars 61g |
|
| Protein 9g |
18% |
| Vitamin C 1mg |
1% |
| Calcium 145mg |
11% |
| Iron 2mg |
9% |
| Potassium 253mg |
5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
