Recipe Details
Ingredients
-
4cupsthinly sliced apples
-
¼cuporange juice
-
1cupwhite sugar
-
¾cupall-purpose flour
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½teaspoonground cinnamon
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¼teaspoonground nutmeg
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1pinchsalt
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½cupcold butter, cubed
Cooking Directions
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Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9-inch pie plate.
-
Mound apples in the prepared pie plate. Sprinkle with orange juice.
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Mix together sugar, flour, cinnamon, nutmeg, and salt in a large bowl. Cut in butter with 2 knives or a pastry blender until mixture resembles coarse crumbs. Scatter streusel over apples.
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Bake in the preheated oven until streusel is browned and filling is hot, about 45 minutes. It will thicken as it cools; serve warm.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories276 | |
% Daily Value * | |
Total Fat 12g |
15% |
Saturated Fat 7g |
37% |
Cholesterol 31mg |
10% |
Sodium 109mg |
5% |
Total Carbohydrate 43g |
16% |
Dietary Fiber 2g |
7% |
Total Sugars 32g |
|
Protein 2g |
3% |
Vitamin C 7mg |
7% |
Calcium 12mg |
1% |
Iron 1mg |
4% |
Potassium 95mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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