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Epic Mouthwatering Beef Goulash Recipe

Recipe Details

Prep Time:
20 mins
Cook Time:
4 hrs 10 mins
Total Time:
4 hrs 30 mins
Servings:
8

Ingredients

  • 2poundslean ground beef

  • 2cupschopped onions

  • 1cupchopped red bell pepper

  • 1(14.5 ounce) canbeef broth

  • 4potatoes, peeled and quartered

  • 1cupsliced carrots

  • ⅓cupketchup

  • 1tablespoonWorcestershire sauce

  • 1teaspooncrushed garlic

  • 1 ½teaspoonspaprika

  • 1dashhot sauce (such as Tabasco), or to taste

  • salt to taste

Cooking Directions

  1. Heat a large skillet over medium heat. Cook and stir beef, onions, and bell pepper in the hot skillet until beef is browned and crumbly, 7 to 10 minutes. Drain and discard grease.

  2. Transfer beef mixture to a slow cooker. Add broth, potatoes, carrots, ketchup, Worcestershire sauce, garlic, paprika, hot sauce, and salt. Stir the mixture, making sure potatoes remain submerged in liquid.

  3. Cover and cook on Low for 4 hours.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories366
% Daily Value *
Total Fat
14g 		19%
Saturated Fat
6g 		28%
Cholesterol
101mg 		34%
Sodium
1054mg 		46%
Total Carbohydrate
21g 		8%
Dietary Fiber
3g 		10%
Total Sugars
7g
Protein
37g 		74%
Vitamin C
38mg 		42%
Calcium
63mg 		5%
Iron
5mg 		27%
Potassium
1064mg 		23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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