Easy Homemade Bisquick Peach Cobbler – A Sweet Slice of Summer!

Recipe Details

Prep Time:
10 mins
Cook Time:
50 mins
Total Time:
1 hr
Servings:
6
Yield:
1 (8×8-inch) dish

Ingredients

  • 1cupOriginal Bisquick mix

  • 1cupmilk

  • ½teaspoonground nutmeg

  • ½cupbutter or margarine, melted

  • 1(29 ounce) cansliced peaches, drained

  • 1cupsugar

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Stir together Bisquick mix, milk, and nutmeg in an ungreased 8×8-inch baking dish until batter is smooth. Stir in melted butter until blended.

  3. Stir together peaches and sugar in a large bowl until combined; spoon over batter.

  4. Bake in the preheated oven until golden, 50 to 60 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories427
% Daily Value *
Total Fat
19g
25%
Saturated Fat
11g
56%
Cholesterol
44mg
15%
Sodium
383mg
17%
Total Carbohydrate
63g
23%
Dietary Fiber
2g
8%
Total Sugars
50g
Protein
4g
8%
Vitamin C
5mg
6%
Calcium
91mg
7%
Iron
1mg
6%
Potassium
266mg
6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Dish Photos