GreensRecipesSide DishVegetables

Deliciously Bold Collard Greens: A Vegetarian Delight

Recipe Details

Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
4

Ingredients

  • 2tablespoonsolive oil

  • ½white onion, diced

  • 2clovesgarlic, chopped

  • 1bunchcollard greens, stems removed and leaves torn into bite-size pieces

  • ½teaspoonred pepper flakes

  • 2cupsvegetable broth

  • 2tablespoonsapple cider vinegar

  • 1teaspoonbrown sugar

  • ¼teaspoonliquid smoke flavoring

  • ¼teaspoonsmoked paprika

Cooking Directions

  1. Heat oil in a large saucepan over medium heat. Add onion and garlic; sauté until browned and fragrant, 3 to 4 minutes. Add collard greens and red pepper flakes; cook and stir until greens are slightly wilted, 2 to 3 minutes.

  2. Add broth, vinegar, brown sugar, liquid smoke, and paprika to the pan. Cover and bring to a simmer over medium heat. Reduce the heat and simmer until greens are very tender, 35 to 45 minutes. Strain before serving.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories108
% Daily Value *
Total Fat
8g 		10%
Saturated Fat
1g 		5%
Sodium
245mg 		11%
Total Carbohydrate
9g 		3%
Dietary Fiber
3g 		11%
Total Sugars
3g
Protein
2g 		5%
Vitamin C
26mg 		28%
Calcium
117mg 		9%
Iron
1mg 		3%
Potassium
142mg 		3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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