Recipe Details
Ingredients
-
1clovecrushed garlic
-
¼poundbutter, melted
-
1cupdried bread crumbs
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⅓cupgrated Parmesan cheese
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2tablespoonschopped fresh parsley
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1teaspoonsalt
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⅛teaspoonground black pepper
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1(4 pound)chicken, cut into pieces
Cooking Directions
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Preheat oven to 350 degrees F (175 degrees C).
-
In a shallow glass dish or bowl, combine the crushed garlic with the melted butter or margarine. In another small bowl mix together the bread crumbs, cheese, parsley, salt and pepper. Dip chicken pieces into garlic butter, then into crumb mixture to coat.
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Place coated chicken pieces into a lightly greased 9×13 inch baking dish. Drizzle with remaining garlic butter and bake uncovered in the preheated oven for 1 to 1 1/4 hours, or until chicken is cooked through and juices run clear.
Norah
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories607 | |
| % Daily Value * | |
| Total Fat 40g |
52% |
| Saturated Fat 17g |
86% |
| Cholesterol 174mg |
58% |
| Sodium 821mg |
36% |
| Total Carbohydrate 13g |
5% |
| Dietary Fiber 1g |
3% |
| Total Sugars 1g |
|
| Protein 45g |
|
| Vitamin C 2mg |
9% |
| Calcium 110mg |
8% |
| Iron 3mg |
18% |
| Potassium 414mg |
9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
