Recipe Details
Ingredients
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4mediumYukon Gold potatoes
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3tablespoonsmelted butter
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1tablespoonolive oil
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3clovesgarlic, crushed
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½teaspoonground paprika
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salt and ground black pepper to taste
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1tablespoonchopped fresh parsley
Cooking Directions
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Preheat an air fryer to 350 degrees F (175 degrees C) and gather all ingredients.
Dotdash Meredith Food Studios
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Cut 1/4-inch slices into each potato, making sure the knife only cuts through to the bottom 1/2-inch, keeping the bottom of potato intact. Combine butter, olive oil, garlic, and paprika in a small bowl.
Dotdash Meredith Food Studios
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Brush some of the mixture over each potato and into the slits. Season with salt and pepper.
Dotdash Meredith Food Studios
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Place potatoes in the basket and cook in the preheated air fryer for 15 minutes.
Dotdash Meredith Food Studios
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Brush potatoes with butter mixture, making sure it drips down the fanned-out slices to ensure potatoes will not be dry. Cook until potatoes are cooked through, about 15 minutes more.
Dotdash Meredith Food Studios
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Remove potatoes from the basket and brush with any remaining butter mixture. Sprinkle with chopped parsley.
DOTDASH MEREDITH FOOD STUDIOS
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories207 | |
| % Daily Value * | |
| Total Fat 12g |
16% |
| Saturated Fat 6g |
30% |
| Cholesterol 23mg |
8% |
| Sodium 109mg |
5% |
| Total Carbohydrate 23g |
8% |
| Dietary Fiber 2g |
8% |
| Total Sugars 0g |
|
| Protein 3g |
6% |
| Vitamin C 2mg |
2% |
| Calcium 9mg |
1% |
| Iron 0mg |
1% |
| Potassium 24mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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