Crab Salad RecipesRecipesSaladSeafood Salad Recipes

Crab Salad: Easy 5-Ingredient Recipe!

Recipe Details

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
8

Ingredients

  • 3tablespoonsbutter

  • 1onion, chopped

  • ½green bell pepper, chopped

  • 12ouncesimitation crabmeat

  • 1cupmayonnaise

Cooking Directions

  1. Heat butter in a medium skillet over medium-high heat. Sauté onion and green pepper in hot butter until vegetables are tender, about 3 minutes. Stir in crabmeat; saute for 3 minutes more.

  2. Transfer crabmeat mixture to a medium bowl. Stir in mayonnaise until well combined. Serve warm or cold.

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Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories283
% Daily Value *
Total Fat
26g 		34%
Saturated Fat
6g 		31%
Cholesterol
30mg 		10%
Sodium
541mg 		24%
Total Carbohydrate
9g 		3%
Dietary Fiber
1g 		2%
Total Sugars
4g
Protein
4g 		7%
Vitamin C
7mg 		8%
Calcium
13mg 		1%
Iron
0mg 		2%
Potassium
75mg 		2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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