CookiesDessertsRecipes

Cook Like a Pro

Recipe Details

Servings:
24
Yield:
4 dozen

Ingredients

  • 1cupwhite sugar

  • 1cuppacked brown sugar

  • 1cupvegetable oil

  • 1cupbutter

  • 1egg

  • 3 ½cupssifted all-purpose flour

  • 1teaspoonbaking soda

  • 1teaspoonsalt

  • 1teaspooncream of tartar

  • 1teaspoonvanilla extract

  • 1cupcrisp rice cereal

  • 1cupflaked coconut

  • 1cuprolled oats

  • 1cupsemisweet chocolate chips

Cooking Directions

  1. Mix together the sugars, oil, butter and egg.

  2. Sift together the flour, baking soda, salt, cream of tartar and vanilla. Stir into butter mixture. Stir in vanilla

  3. Stir in cereal, coconut, oatmeal, and chocolate chips.

  4. Chill for at least an hour.

  5. Preheat oven to 350 degrees F (180 degrees C).

  6. Make into balls the size of walnuts. Mix and flatten with a glass dipped in sugar and bake for 8-10 minutes.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe24
Calories351
% Daily Value *
Total Fat
20g 		26%
Saturated Fat
8g 		41%
Cholesterol
28mg 		9%
Sodium
228mg 		10%
Total Carbohydrate
41g 		15%
Dietary Fiber
2g 		6%
Total Sugars
22g
Protein
3g 		6%
Vitamin C
1mg 		1%
Calcium
18mg 		1%
Iron
2mg 		9%
Potassium
108mg 		2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Dish Photos

Related Posts