Recipe Details
Ingredients
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1poundground chicken
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2eggs
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1 ½cupsbread crumbs
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3tablespoonssalsa
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2tablespoonsranch-style salad dressing
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1(1.25 ounce) packagetaco seasoning mix
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½cupshredded Cheddar cheese
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¼cupsour cream
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Grease an 8×4-inch loaf pan.
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In a large bowl, mix together ground chicken, eggs, bread crumbs, salsa, salad dressing, and taco seasoning mix. Pack into the prepared loaf pan.
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Bake for 1 hour in the preheated oven. Top with cheese and serve with sour cream.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories280 | |
% Daily Value * | |
Total Fat 14g |
18% |
Saturated Fat 5g |
24% |
Cholesterol 119mg |
40% |
Sodium 655mg |
28% |
Total Carbohydrate 18g |
7% |
Dietary Fiber 2g |
6% |
Total Sugars 2g |
|
Protein 20g |
39% |
Vitamin C 0mg |
0% |
Calcium 109mg |
8% |
Iron 2mg |
12% |
Potassium 519mg |
11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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