Recipe Details
Ingredients
-
¾cupmilk
-
2eggs
-
3tablespoonsmargarine
-
3cupsbread flour
-
¼cupwhite sugar
-
1 ½teaspoonssalt
-
1 ½teaspoonsactive dry yeast
Cooking Directions
-
Add ingredients to the pan of the bread machine in the order suggested by the manufacturer.
-
Select Basic Bread and Light Crust settings. Start.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe12 | |
Calories184 | |
% Daily Value * | |
Total Fat 4g |
6% |
Saturated Fat 1g |
5% |
Cholesterol 32mg |
11% |
Sodium 341mg |
15% |
Total Carbohydrate 30g |
11% |
Dietary Fiber 1g |
3% |
Total Sugars 5g |
|
Protein 6g |
|
Calcium 29mg |
2% |
Iron 2mg |
10% |
Potassium 80mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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