Recipe Details
Ingredients
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cooking spray
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1largeegg
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⅔cupmilk
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6ouncesshredded Italian cheese blend
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3tablespoonsbutter, melted
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1 ¾cupstapioca starch
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1cupself-rising flour
Cooking Directions
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Preheat the oven to 350 degrees F (175 degrees C). Oil a baking sheet with cooking spray and set aside.
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Stir together egg, milk, cheese, and butter in a large bowl. Sprinkle in tapioca starch and flour; stir in to form a dough. Knead dough for 2 minutes on a lightly floured surface, then roll into golf ball-sized pieces and place onto the prepared baking sheet.
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Bake in the preheated oven until golden brown, 10 to 15 minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories285 | |
% Daily Value * | |
Total Fat 11g |
14% |
Saturated Fat 7g |
34% |
Cholesterol 52mg |
17% |
Sodium 419mg |
18% |
Total Carbohydrate 39g |
14% |
Dietary Fiber 0g |
1% |
Total Sugars 1g |
|
Protein 8g |
16% |
Calcium 240mg |
18% |
Iron 1mg |
6% |
Potassium 81mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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