Recipe Details
Ingredients
-
18fresh jalapeno peppers, halved lengthwise and seeded
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1(8 ounce) packagecream cheese, softened
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1(5.25 ounce) packagefrozen vegetarian bacon strips, thawed
-
toothpicks
Cooking Directions
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Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
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Fill each jalapeno half with cream cheese. Wrap 1 bacon strip around each jalapeno half and secure with a toothpick. Arrange wrapped jalapenos on baking sheet.
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Bake 12 minutes in preheated oven, or until bacon strips are crisp. Serve warm.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe18 | |
| Calories73 | |
| % Daily Value * | |
| Total Fat 7g |
9% |
| Saturated Fat 3g |
16% |
| Cholesterol 14mg |
5% |
| Sodium 158mg |
7% |
| Total Carbohydrate 2g |
1% |
| Dietary Fiber 1g |
2% |
| Total Sugars 1g |
|
| Protein 2g |
|
| Vitamin C 6mg |
31% |
| Calcium 13mg |
1% |
| Iron 0mg |
2% |
| Potassium 59mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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