Recipe Details
Ingredients
-
2cupsgraham cracker crumbs
-
2cupsflaked coconut
-
¼cupmargarine, melted
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1(14 ounce) cansweetened condensed milk
-
4(1.55 ounce) barsmilk chocolate candy
Cooking Directions
-
Preheat the oven to 400 degrees F (200 degrees C). Grease an 8×8-inch baking dish.
-
In a medium bowl, stir together graham cracker crumbs and coconut. Pour in condensed milk and melted margarine, and mix until well blended. Press mixture evenly into the prepared pan.
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Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over cooled bars, chill and cut into squares.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe16 | |
| Calories265 | |
| % Daily Value * | |
| Total Fat 13g |
17% |
| Saturated Fat 7g |
37% |
| Cholesterol 11mg |
4% |
| Sodium 167mg |
7% |
| Total Carbohydrate 34g |
12% |
| Dietary Fiber 1g |
4% |
| Total Sugars 27g |
|
| Protein 4g |
8% |
| Vitamin C 1mg |
1% |
| Calcium 96mg |
7% |
| Iron 1mg |
5% |
| Potassium 187mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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