Beef Chili RecipesChili RecipesRecipesSoups, Stews and Chili Recipes

Unbelievable Chicago Chili Recipe by Chef Andie

Recipe Details

Prep Time:
10 mins
Cook Time:
4 hrs 5 mins
Total Time:
4 hrs 15 mins
Servings:
10

Ingredients

  • 2poundsground beef

  • 4(14.5 ounce) canskidney beans

  • 4(15 ounce) cansdiced tomatoes

  • 1(12 fluid ounce) bottlebeer

  • 1(12 ounce) bottletomato-based chili sauce

  • 1largewhite onion, chopped

  • 6clovesgarlic, minced

  • 2tablespoonschili seasoning

  • 1teaspoonblack pepper

  • ½teaspoongarlic powder

  • ½teaspoononion powder

  • ½teaspooncayenne pepper

  • ½teaspoonoregano

  • ¼cupsugar

  • 1teaspoonhot sauce

  • 1teaspoonWorcestershire sauce

Cooking Directions

  1. Place ground beef in a large pot and cook over medium heat until evenly brown. Drain off excess fat.

  2. Mix in kidney beans, diced tomatoes, beer, chili sauce, onion, garlic, chili seasoning, black pepper, garlic powder, onion, cayenne pepper, oregano, sugar, hot sauce, and Worcestershire sauce. Bring to a boil. Reduce heat to low and simmer for about 4 hours, stirring occasionally.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe10
Calories389
% Daily Value *
Total Fat
12g 		15%
Saturated Fat
4g 		21%
Cholesterol
55mg 		18%
Sodium
890mg 		39%
Total Carbohydrate
41g 		15%
Dietary Fiber
12g 		44%
Total Sugars
11g
Protein
26g 		53%
Vitamin C
16mg 		17%
Calcium
126mg 		10%
Iron
8mg 		44%
Potassium
462mg 		10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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