Recipe Details
Ingredients
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6thick cut pork chops
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1teaspoongarlic powder
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1teaspoonseasoning salt
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2egg, beaten
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¼cupall-purpose flour
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2cupsItalian-style seasoned bread crumbs
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4tablespoonsolive oil
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1(10.5 ounce) cancondensed cream of mushroom soup
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½cupmilk
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⅓cupwhite wine
Cooking Directions
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Gather all ingredients.
Dotdash Meredith Food Studios
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Preheat the oven to 350 degrees F (175 degrees C).
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Season pork chops with garlic powder and seasoning salt. Place beaten eggs in a small bowl. Dredge pork chops lightly in flour; dip into beaten egg, then press into bread crumbs to coat both sides.
Dotdash Meredith Food Studios
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Heat oil in a medium skillet over medium-high heat. Add breaded pork chops and cook until golden brown, about 5 minutes per side; transfer to a 9×13-inch baking dish and cover with foil.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
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Bake in the preheated oven for 1 hour.
Dotdash Meredith Food Studios
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Meanwhile, mix condensed soup, milk, and white wine in a medium bowl until well combined.
Dotdash Meredith Food Studios
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Pour soup mixture over pork chops.
Dotdash Meredith Food Studios
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Replace the foil, and continue to bake for another 30 minutes.
Dotdash Meredith Food Studios
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Serve hot and enjoy!
DOTDASH MEREDITH FOOD STUDIOS
Editor’s Note:
Nutrition data for this recipe includes the full amount of breading ingredients. The actual amount of breading consumed will vary.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories457 | |
| % Daily Value * | |
| Total Fat 20g |
26% |
| Saturated Fat 4g |
20% |
| Cholesterol 129mg |
43% |
| Sodium 1142mg |
50% |
| Total Carbohydrate 36g |
13% |
| Dietary Fiber 2g |
5% |
| Total Sugars 3g |
|
| Protein 30g |
60% |
| Vitamin C 0mg |
0% |
| Calcium 109mg |
8% |
| Iron 4mg |
22% |
| Potassium 440mg |
9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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