Beef

Ultimate Mouthwatering Steak Fingers Recipe!

Easy to make and a favorite of my family. Excellent with french fries and a salad!!

Recipe Details

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
4
Yield:
4 servings

Ingredients

  • ⅓cupvegetable oil

  • 1poundround steak

  • 2eggs

  • ½cupmilk

  • salt and pepper to taste

  • 1 ½cupsall-purpose flour for coating

Cooking Directions

  1. Tenderize steak by pounding with a mallet. Cut into 3 inch long strips.

  2. Combine egg, milk, salt and pepper in a shallow dish, whisk until well blended.

  3. In a large skillet over medium heat, heat 1/3 cup oil (or just enough to cover the bottom of the pan).

  4. Coat steak pieces in flour. Shake off excess. Then dip in the egg mixture and again in flour.

  5. Fry the strips in the hot oil until golden brown; about 2 minutes. Transfer to a plate lined with paper towels to absorb oil.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories499
% Daily Value *
Total Fat
28g 		36%
Saturated Fat
7g 		33%
Cholesterol
135mg 		45%
Sodium
79mg 		3%
Total Carbohydrate
37g 		14%
Dietary Fiber
1g 		5%
Total Sugars
2g
Protein
23g
Vitamin C
0mg 		1%
Calcium
59mg 		5%
Iron
4mg 		22%
Potassium
325mg 		7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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