Recipe Details
Ingredients
-
¾cupbarbecue sauce
-
¾cuphoney
-
½cupketchup
-
1onion, chopped
-
4skinless, boneless chicken breast halves
Cooking Directions
-
Preheat the oven to 400 degrees F (200 degrees C).
-
Mix barbecue sauce, honey, ketchup, and onion together in a medium bowl until well combined.
-
Place chicken in a 9×13-inch baking dish. Pour sauce over chicken, then cover the dish with foil.
-
Bake in the preheated oven until no longer pink in the center and the juices run clear, 45 minutes to 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Editor’s Note:
Nutrition data for this recipe includes the full amount of honey barbecue sauce. The actual amount consumed will vary.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories433 | |
| % Daily Value * | |
| Total Fat 2g |
2% |
| Saturated Fat 0g |
2% |
| Cholesterol 68mg |
23% |
| Sodium 939mg |
41% |
| Total Carbohydrate 80g |
29% |
| Dietary Fiber 1g |
4% |
| Total Sugars 72g |
|
| Protein 28g |
57% |
| Vitamin C 9mg |
10% |
| Calcium 34mg |
3% |
| Iron 1mg |
8% |
| Potassium 586mg |
12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
