Recipe Details
Ingredients
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1apple, cored
-
½tablespoonchile-lime seasoning (such as Tajin®), or more to taste
Cooking Directions
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Preheat the air fryer to 180 degrees F (82 degrees C).
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Thinly slice apple with a mandolin.
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Place as many apple slices in the air fryer basket as you can, making sure they do not touch.
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Cook in the air fryer for 12 minutes, working in batches if necessary. Pull the basket out, turn apple slices over, and cook until lightly browned on the other side, 8 to 12 minutes more. Immediately sprinkle with chile-lime seasoning.
Cook’s Note:
I have an air fryer oven and I do 2 batches with 1 apple. More batches will more than likely have to be cooked in a regular air fryer with a basket.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe2 | |
Calories36 | |
% Daily Value * | |
Total Fat 0g |
0% |
Sodium 300mg |
13% |
Total Carbohydrate 10g |
3% |
Dietary Fiber 2g |
6% |
Total Sugars 7g |
|
Protein 0g |
0% |
Vitamin C 3mg |
4% |
Calcium 4mg |
0% |
Iron 0mg |
1% |
Potassium 74mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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