Recipe Details
Ingredients
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1sheetfrozen puff pastry, thawed
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4tablespoonsshredded Cheddar cheese
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4tablespoonsdiced cooked ham
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4eggs
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1tablespoonchopped fresh chives
Cooking Directions
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Preheat the air fryer to 400 degrees F (200 degrees C).
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Unfold pastry sheet on a flat surface and cut into 4 squares.
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Place 2 pastry squares in the air fryer basket and cook 6 to 8 minutes.
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Remove basket from air fryer. Use a metal tablespoon to press each square gently to form an indentation. Place 1 tablespoon of Cheddar cheese and 1 tablespoon ham in each hole and pour 1 egg on top of each.
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Return basket to air fryer. Cook to desired doneness, about 6 minutes more. Remove tarts from basket and let cool 5 minutes. Repeat with remaining pastry squares, cheese, ham, and eggs.
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Garnish tarts with chives.
Cook’s Note:
The easiest and safest way to get your egg in the hole is to crack it into a small juice glass first and then pour it into the hole.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories446 | |
| % Daily Value * | |
| Total Fat 31g |
40% |
| Saturated Fat 9g |
46% |
| Cholesterol 199mg |
66% |
| Sodium 377mg |
16% |
| Total Carbohydrate 28g |
10% |
| Dietary Fiber 1g |
3% |
| Total Sugars 1g |
|
| Protein 14g |
28% |
| Vitamin C 0mg |
0% |
| Calcium 94mg |
7% |
| Iron 3mg |
14% |
| Potassium 137mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
