Recipe Details
Ingredients
-
1cupraw cashews
-
1cupfiltered water, or as needed
-
½cupwater
-
2tablespoonslime juice
-
1teaspoonapple cider vinegar
-
½teaspoongarlic salt
-
¼teaspoonground red chile pepper
-
¼teaspoonground paprika
-
¼cupwater (Optional)
Cooking Directions
-
Place cashews in a bowl and pour filtered water over top until completely covered. Soak for at least 2 hours or overnight.
-
Drain and rinse cashews, then place into a food processor bowl. Add 1/2 cup water, lime juice, vinegar, garlic salt, ground chile pepper, and paprika. Blend for 1 minute. Add remaining 1/4 cup water if necessary for desired consistency; blend until smooth, 3 to 4 minutes. Taste and adjust for flavor.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories200 | |
| % Daily Value * | |
| Total Fat 16g |
20% |
| Saturated Fat 3g |
16% |
| Sodium 451mg |
20% |
| Total Carbohydrate 12g |
4% |
| Dietary Fiber 1g |
4% |
| Total Sugars 2g |
|
| Protein 5g |
11% |
| Vitamin C 2mg |
3% |
| Calcium 22mg |
2% |
| Iron 2mg |
12% |
| Potassium 211mg |
4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Dish Photos
