Recipe Details
Ingredients
-
1(16 ounce) canrefried beans
-
1(1 ounce) packagetaco seasoning mix
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1(16 ounce) containersour cream
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1(8 ounce) packagecream cheese, softened
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1(16 ounce) jarsalsa
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1largetomato, chopped
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1mediumgreen bell pepper, chopped
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1bunchchopped green onions
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1small headiceberg lettuce, shredded
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2cupsshredded Cheddar cheese
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1(6 ounce) cansliced black olives, drained
Cooking Directions
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Blend refried beans and taco seasoning in a medium bowl; spread mixture onto a large serving platter.
-
Mix sour cream and cream cheese in a medium bowl; spread over refried beans.
-
Top with salsa. Layer tomato, bell pepper, green onions, and lettuce over top.
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Sprinkle over Cheddar cheese and garnish with black olives.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe56 | |
Calories66 | |
% Daily Value * | |
Total Fat 5g |
6% |
Saturated Fat 3g |
15% |
Cholesterol 13mg |
4% |
Sodium 178mg |
8% |
Total Carbohydrate 4g |
1% |
Dietary Fiber 1g |
3% |
Total Sugars 1g |
|
Protein 2g |
5% |
Vitamin C 4mg |
4% |
Calcium 54mg |
4% |
Iron 0mg |
2% |
Potassium 96mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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