Recipe Details
Prep Time:
5 mins
Total Time:
5 mins
Servings:
2
Ingredients
-
½cupIrish cream liqueur (such as Baileys®)
-
½cupcoconut-flavored rum (such as Malibu®)
-
½cuppineapple juice
-
½cupcream of coconut
-
6ice cubes
Cooking Directions
-
Mix the Irish cream liqueur, rum, pineapple juice, and cream of coconut together in a large pitcher. Pour 1/2 cup into a blender container. Add the ice cubes and blend to desired consistency. Pour the ice mixture into two glasses, dividing equally, and fill with the remaining rum mixture.
Nutrition Facts
Dish Photos
