The Ultimate Lemon Delight: A Mouthwatering Recipe!

Recipe Details

Prep Time:
15 mins
Cook Time:
25 mins
Additional Time:
30 mins
Total Time:
1 hr 10 mins
Servings:
12
Yield:
1 7×11-inch dish

Ingredients

  • 1cupall-purpose flour

  • ½cupbutter, melted

  • 1cupground pecans

  • 1(8 ounce) packagecream cheese

  • 1cupconfectioners’ sugar

  • 1(21 ounce) canlemon pie filling

  • 1(12 ounce) containerfrozen whipped topping, thawed

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Combine flour, melted butter, and 1/2 of the pecans in a 7×11-inch baking dish. Spread mixture evenly and bake until golden brown, about 25 minutes. Let cool completely.

  3. Cream together cream cheese and confectioners’ sugar in a medium bowl until smooth. Spread over cooled crust. Chill for 30 minutes in the refrigerator.

  4. Spread lemon pie filling over chilled dessert. Spread whipped topping over lemon filling, and top with remaining pecans. Refrigerate until serving.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe12
Calories506
% Daily Value *
Total Fat
27g
35%
Saturated Fat
15g
75%
Cholesterol
105mg
35%
Sodium
150mg
7%
Total Carbohydrate
60g
22%
Dietary Fiber
1g
4%
Total Sugars
44g
Protein
6g
11%
Vitamin C
5mg
6%
Calcium
35mg
3%
Iron
1mg
7%
Potassium
101mg
2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos