Recipe Details
Ingredients
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cooking spray
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1(16 ounce) packagefrozen blackberries
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2tablespoonswhite sugar
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1teaspoonfreshly squeezed lemon juice
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¼teaspoonvanilla extract
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1cupall-purpose flour
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1cupwhite sugar
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1largeegg
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5tablespoonsbutter, melted
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frozen whipped topping, thawed
Cooking Directions
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Preheat the oven to 375 degrees F (190 degrees C). Spray an 8-inch or 9-inch square baking dish with nonstick cooking spray.
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In a large bowl, gently stir the frozen blackberries together with 2 tablespoons sugar, lemon juice, and vanilla extract. Spread into the bottom of the prepared baking dish.
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Combine flour, remaining 1 cup sugar, and egg together in a bowl until mixture resembles a coarse meal. Sprinkle mixture evenly over the blackberries. Drizzle melted butter evenly on top.
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Bake in the preheated oven until lightly browned and bubbly, 35 to 40 minutes. Remove from the oven and let cool for 10 minutes. Serve warm topped with whipped topping.
Notes:
You can make this with fresh blackberries as well with the same instructions. The fruit layer will be a little less juicy with the fresh berries.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories367 | |
| % Daily Value * | |
| Total Fat 11g |
14% |
| Saturated Fat 6g |
32% |
| Cholesterol 56mg |
19% |
| Sodium 81mg |
4% |
| Total Carbohydrate 65g |
24% |
| Dietary Fiber 4g |
16% |
| Protein 4g |
|
| Potassium 144mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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