Recipe Details
Ingredients
-
¼cupvegetable oil
-
2tablespoonsapple cider vinegar
-
2tablespoonswhite sugar
-
1headgreen leaf lettuce, torn into bite-size pieces
Cooking Directions
-
Whisk the vegetable oil, vinegar, and sugar in a small bowl. Place the lettuce in a large bowl. Drizzle the oil mixture over the lettuce and toss to coat.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories157 | |
| % Daily Value * | |
| Total Fat 14g |
18% |
| Saturated Fat 2g |
11% |
| Sodium 20mg |
1% |
| Total Carbohydrate 8g |
3% |
| Dietary Fiber 1g |
3% |
| Total Sugars 7g |
|
| Protein 1g |
2% |
| Vitamin C 13mg |
14% |
| Calcium 26mg |
2% |
| Iron 1mg |
3% |
| Potassium 141mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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