Recipe Details
Ingredients
-
½cupmayonnaise
-
2teaspoonsSriracha sauce
-
1teaspoonketchup
-
1(12 ounce) containerfully cooked luncheon meat (such as Spam), sliced into fries
Cooking Directions
-
Preheat the air fryer to 400 degrees F (200 degrees C).
-
Whisk together mayonnaise, Sriracha, and ketchup in a small bowl. Set dipping sauce aside.
-
Place luncheon meat fries into the air fryer basket without overcrowding. Work in batches if needed.
-
Cook in the preheated air fryer for 6 minutes. Flip fries using tongs and continue cooking to desired crispness, about 4 minutes more. Transfer to a paper towel-lined plate to remove excess oil. Serve with dipping sauce.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe6 | |
| Calories307 | |
| % Daily Value * | |
| Total Fat 30g |
38% |
| Saturated Fat 8g |
39% |
| Cholesterol 46mg |
15% |
| Sodium 956mg |
42% |
| Total Carbohydrate 3g |
1% |
| Dietary Fiber 0g |
0% |
| Total Sugars 0g |
|
| Protein 8g |
15% |
| Vitamin C 1mg |
1% |
| Calcium 9mg |
1% |
| Iron 1mg |
3% |
| Potassium 134mg |
3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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