Recipe Details

Prep Time:
5 mins
Total Time:
5 mins
Servings:
192
Yield:
1 cup

Ingredients

  • ½cupsalt

  • ½teaspoonwhite sugar

  • 1teaspoondried oregano

  • ½teaspooncelery seed

  • ½teaspoonpaprika

  • ¼teaspoonground thyme

  • 1pinchground turmeric

  • ¼teaspooncurry powder

  • 1teaspoonchili powder

  • ½teaspoondried marjoram

  • 1teaspoonground mustard

Cooking Directions

  1. Pour the salt into a small mixing bowl. Whisk in the sugar, oregano, celery seed, paprika, thyme, turmeric, curry powder, chili powder, marjoram, and mustard until evenly blended. Store in a tightly sealed shaker jar.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe192
Calories0
% Daily Value *
Sodium
0mg
0%
Calcium
0mg
0%
Potassium
1mg
0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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