Recipe Details
Ingredients
-
1 ½tablespoonsmiso paste
-
2tablespoonsrice vinegar
-
1 ¼tablespoonshoney
-
1tablespoonminced fresh ginger root
-
1tablespoonsesame oil
-
1 ½teaspoonslime juice
-
1teaspoontoasted sesame seeds
Cooking Directions
-
Gather all ingredients.
Dotdash Meredith Food Studios
-
Whisk miso paste into rice vinegar in a bowl until smooth.
Dotdash Meredith Food Studios
-
Stir honey, ginger, sesame oil, lime juice, and sesame seeds into the miso-vinegar mixture until well combined.
Dotdash Meredith Food Studios
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories69 | |
| % Daily Value * | |
| Total Fat 4g |
5% |
| Saturated Fat 1g |
3% |
| Sodium 243mg |
11% |
| Total Carbohydrate 8g |
3% |
| Dietary Fiber 1g |
2% |
| Total Sugars 6g |
|
| Protein 1g |
2% |
| Vitamin C 1mg |
1% |
| Calcium 12mg |
1% |
| Iron 0mg |
2% |
| Potassium 29mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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