Recipe Details
Ingredients
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2cupsmilk
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4largeeggs
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1cupgrated Parmesan cheese
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3/4cupbiscuit baking mix
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1/4cupbutter, softened
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1(10 ounce) packagechopped frozen broccoli, thawed and drained
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8ouncesshredded Cheddar cheese
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1cupcubed cooked ham
Cooking Directions
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Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 10-inch quiche dish.
Dotdash Meredith Food Studios
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Beat milk, eggs, Parmesan cheese, baking mix, and butter in a large bowl until well combined; batter will be lumpy. Stir in broccoli, Cheddar cheese, and ham.
Dotdash Meredith Food Studios
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Pour into the prepared quiche dish.
Dotdash Meredith Food Studios
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Bake in the preheated oven until eggs are set and the top is golden brown, about 50 minutes,
Dotdash Meredith Food Studios
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Enjoy!
DOTDASH MEREDITH FOOD STUDIOS
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories371 | |
| % Daily Value * | |
| Total Fat 27g |
34% |
| Saturated Fat 15g |
73% |
| Cholesterol 161mg |
54% |
| Sodium 797mg |
35% |
| Total Carbohydrate 13g |
5% |
| Dietary Fiber 1g |
5% |
| Total Sugars 4g |
|
| Protein 21g |
42% |
| Vitamin C 26mg |
29% |
| Calcium 440mg |
34% |
| Iron 2mg |
9% |
| Potassium 309mg |
7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
