Recipe Details
Ingredients
-
1 ½cupsall-purpose flour
-
½cupvegetable oil
-
2tablespoonsmilk
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2teaspoonswhite sugar
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1teaspoonsalt
Cooking Directions
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Preheat the oven to 400 degrees F (200 degrees C).
-
Combine flour, oil, milk, sugar, and salt in a 9-inch pie pan; stir with a fork until mixture comes together. Pat into the bottom and up the sides of the pan. Poke holes in the bottom and sides with a fork.
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Bake in the preheated oven until light golden brown, about 15 minutes. Use as directed in your favorite pie recipe.
CookGoodFood
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories215 | |
| % Daily Value * | |
| Total Fat 14g |
18% |
| Saturated Fat 1g |
6% |
| Cholesterol 0mg |
0% |
| Sodium 293mg |
13% |
| Total Carbohydrate 19g |
7% |
| Dietary Fiber 1g |
2% |
| Total Sugars 1g |
|
| Protein 3g |
5% |
| Calcium 8mg |
1% |
| Iron 1mg |
6% |
| Potassium 31mg |
1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
