Recipe Details
Ingredients
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1cupwater
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3tablespoonsdry onion soup mix
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1tablespoonWorcestershire sauce
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1teaspoonminced garlic
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½teaspoonground black pepper
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1 ½poundsground turkey
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1cupItalian-seasoned bread crumbs
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1egg
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1(10.75 ounce) can condensed cream of mushroom soup
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1(10.75 ounce) can water
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3tablespoonsbrown gravy mix
Cooking Directions
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Preheat oven to 400 degrees F (200 degrees C).
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Whisk 1 cup water, onion soup mix, Worcestershire sauce, garlic, and black pepper together in a bowl. Strain mixture, reserving solids and broth. Pour 1/2 cup broth and the solids into a large bowl; mix turkey, bread crumbs, and egg into broth-solids mixture until thoroughly combined. Scoop 8 portions using 1/2 cup measure and form each into an oval patty; arrange on a baking sheet.
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Bake in the preheated oven until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
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Whisk remaining broth, mushroom soup, 1 can water, and gravy mix together in a saucepan until smooth; bring to a boil, stirring constantly. Remove from heat.
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Flip patties and pour gravy over each. Continue to cook until gravy has slightly thickened, about 10 more minutes.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe8 | |
Calories238 | |
% Daily Value * | |
Total Fat 10g |
13% |
Saturated Fat 3g |
13% |
Cholesterol 86mg |
29% |
Sodium 856mg |
37% |
Total Carbohydrate 16g |
6% |
Dietary Fiber 1g |
3% |
Total Sugars 2g |
|
Protein 21g |
|
Vitamin C 1mg |
5% |
Calcium 59mg |
5% |
Iron 3mg |
14% |
Potassium 254mg |
5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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