Recipe Details
Ingredients
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2quartsvegetable oil for frying
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1cupall-purpose flour
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2teaspoonsbaking powder
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1 ½teaspoonswhite sugar
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1pinchsalt
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2largeeggs, beaten
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1cupricotta cheese
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¼teaspoonvanilla extract
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½cupconfectioners’ sugar for dusting
Cooking Directions
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Heat oil in a deep fryer to 375 degrees F (190 degrees C).
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Combine flour, baking powder, sugar, and salt in a medium saucepan. Stir in eggs, ricotta cheese, and vanilla. Mix gently over low heat until combined. Batter will be sticky.
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Drop by tablespoons into the hot oil a few at a time. Zeppole will turn over by themselves. Fry until golden brown, about 3 or 4 minutes. Drain in a paper sack and dust with confectioners’ sugar. Serve warm.
Editor’s Note:
We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe35 | |
| Calories69 | |
| % Daily Value * | |
| Total Fat 5g |
7% |
| Saturated Fat 1g |
4% |
| Cholesterol 12mg |
4% |
| Sodium 24mg |
1% |
| Total Carbohydrate 5g |
2% |
| Dietary Fiber 0g |
0% |
| Total Sugars 2g |
|
| Protein 1g |
1% |
| Calcium 13mg |
1% |
| Iron 0mg |
1% |
| Potassium 8mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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