Recipe Details
Ingredients
-
3cupsprepared stuffing
-
2cupscubed, cooked chicken
-
2cupsbroccoli florets
-
1(12 ounce) jarchicken gravy
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1cupshredded Cheddar cheese, divided
Cooking Directions
-
Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8-inch baking pan.
-
Mix stuffing, chicken, broccoli, chicken gravy, and half the Cheddar cheese in a large bowl. Spread into the prepared baking pan; sprinkle with remaining Cheddar cheese.
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Bake in the preheated oven until cooked through and Cheddar cheese is melted, 20 to 25 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories594 | |
| % Daily Value * | |
| Total Fat 32g |
41% |
| Saturated Fat 11g |
54% |
| Cholesterol 89mg |
30% |
| Sodium 1427mg |
62% |
| Total Carbohydrate 42g |
15% |
| Dietary Fiber 6g |
20% |
| Total Sugars 4g |
|
| Protein 34g |
67% |
| Vitamin C 41mg |
46% |
| Calcium 282mg |
22% |
| Iron 3mg |
16% |
| Potassium 409mg |
9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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