Recipe Details
Ingredients
-
1tablespoonunsweetened Dutch-processed cocoa powder
-
1packetgranulated sugar substitute, or to taste
-
1cuphot coffee
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½cup skim milk
-
½teaspoon cocoa powder, for garnish
Cooking Directions
-
In a small mug or coffee cup, mix cocoa and granulated sugar substitute together. Add a few tablespoons of coffee and stir until cocoa is completely dissolved. Pour in remaining coffee.
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Foam milk. Spoon a generous amount over hot mocha. Garnish with a pinch of cocoa powder, if desired.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe1 | |
| Calories59 | |
| % Daily Value * | |
| Total Fat 1g |
1% |
| Saturated Fat 1g |
3% |
| Cholesterol 3mg |
1% |
| Sodium 58mg |
3% |
| Total Carbohydrate 11g |
4% |
| Dietary Fiber 2g |
8% |
| Total Sugars 7g |
|
| Protein 6g |
11% |
| Calcium 166mg |
13% |
| Iron 1mg |
5% |
| Potassium 404mg |
9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
