Recipe Details
Ingredients
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1cuphot water
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¼cupwhite sugar
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3tablespoonsred wine vinegar
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2tablespoonssoy sauce
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1tablespoonketchup
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½teaspoonblack pepper
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½teaspoonsalt
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¼teaspoongarlic powder
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1dashhot pepper sauce, or to taste
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1largeonion, sliced
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2 ½poundsboneless pork loin roast
Cooking Directions
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Gather all ingredients.
Dotdash Meredith Food Studios
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Mix water, sugar, vinegar, soy sauce, ketchup, pepper, salt, garlic powder, and hot sauce together in a bowl.
Dotdash Meredith Food Studios
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Arrange onion slices evenly over the bottom of a slow cooker.
Dotdash Meredith Food Studios
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Place roast on onions and pour sauce over top.
Dotdash Meredith Food Studios
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Cover and cook until pork is slightly pink in the center, on Low for 6 to 8 hours or High for 3 to 4 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Dotdash Meredith Food Studios
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Enjoy!
Dotdash Meredith Food Studios
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe8 | |
| Calories210 | |
| % Daily Value * | |
| Total Fat 8g |
10% |
| Saturated Fat 3g |
14% |
| Cholesterol 66mg |
22% |
| Sodium 483mg |
21% |
| Total Carbohydrate 9g |
3% |
| Dietary Fiber 0g |
1% |
| Total Sugars 8g |
|
| Protein 25g |
49% |
| Vitamin C 2mg |
2% |
| Calcium 22mg |
2% |
| Iron 1mg |
6% |
| Potassium 381mg |
8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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