Recipe Details
Ingredients
-
1tablespooncanola oil
-
3clovesgarlic, minced
-
¾cupketchup
-
½cuphoney
-
¼cupsoy sauce
Cooking Directions
-
Heat oil in a nonstick skillet over medium heat. Add garlic; cook and stir until translucent, 3 to 4 minutes.
-
Stir in ketchup, honey, and soy sauce and bring to a boil. Reduce heat and simmer, stirring occasionally, until flavors combine, about 5 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe16 | |
| Calories43 | |
| % Daily Value * | |
| Total Fat 1g |
1% |
| Saturated Fat 0g |
1% |
| Sodium 226mg |
10% |
| Total Carbohydrate 9g |
3% |
| Dietary Fiber 0g |
0% |
| Total Sugars 9g |
|
| Protein 0g |
1% |
| Vitamin C 0mg |
0% |
| Calcium 2mg |
0% |
| Iron 0mg |
1% |
| Potassium 16mg |
0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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