Recipe Details
Ingredients
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½cupcoconut milk
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1clovegarlic, minced
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1 ½teaspoonsbrown sugar
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1teaspooncurry powder
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½teaspoonsalt
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½teaspoonground black pepper
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¾poundskinless, boneless chicken breast halves – cut into 1 inch strips
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10(6 inch) wooden skewers, or as needed, soaked in water for 30 minutes
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1cupcoconut milk
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¾cupchicken stock
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½cupcreamy peanut butter
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¼cupbrown sugar
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1tablespooncurry powder
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2tablespoonslime or lemon juice
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1teaspoonsoy sauce
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salt to taste
Cooking Directions
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Make the chicken: Whisk coconut milk, garlic, brown sugar, curry powder, salt, and pepper together in a large glass or ceramic bowl. Add chicken and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 2 hours.
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Preheat an outdoor grill for medium-high heat and lightly oil the grate.
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Remove chicken from marinade and shake off excess. Thread marinated chicken onto skewers; discard remaining marinade.
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Make the peanut sauce: Whisk coconut milk, chicken stock, peanut butter, brown sugar, and curry powder together in a saucepan over medium-high heat until simmering. Reduce the heat and simmer, whisking constantly, until smooth and thickened, about 5 minutes. Remove from the heat and stir in lime juice, soy sauce, and salt.
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While the sauce is coming to a simmer, cook chicken skewers on the preheated grill until no longer pink in the center and the juices run clear, 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
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Serve skewers with warm peanut sauce.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe5 | |
Calories418 | |
% Daily Value * | |
Total Fat 29g |
37% |
Saturated Fat 16g |
79% |
Cholesterol 40mg |
13% |
Sodium 571mg |
25% |
Total Carbohydrate 21g |
8% |
Dietary Fiber 3g |
11% |
Total Sugars 15g |
|
Protein 24g |
|
Vitamin C 4mg |
19% |
Calcium 53mg |
4% |
Iron 4mg |
22% |
Potassium 548mg |
12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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