Recipe Details
Ingredients
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1poundground beef
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1(10.5 ounce) cancondensed cream of mushroom soup
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salt and ground black pepper to taste
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1(16 ounce) packagefrozen tater tots
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2cupsshredded Cheddar cheese
Cooking Directions
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Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).
ALLRECIPES/VICTORIA JEMPTY
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Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until completely browned and crumbly, 7 to 10 minutes. Stir in condensed soup; season with salt and black pepper.
ALLRECIPES/VICTORIA JEMPTY
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Transfer beef mixture to a 9×13-inch baking dish; layer tater tots evenly on top and sprinkle with Cheddar cheese.
ALLRECIPES/VICTORIA JEMPTY
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Bake in the preheated oven until tater tots are golden brown and hot, 30 to 45 minutes.
ALLRECIPES/VICTORIA JEMPTY
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Serve and enjoy!
ALLRECIPES/VICTORIA JEMPTY
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories345 | |
| % Daily Value * | |
| Total Fat 24g |
31% |
| Saturated Fat 10g |
51% |
| Cholesterol 65mg |
22% |
| Sodium 700mg |
30% |
| Total Carbohydrate 17g |
6% |
| Dietary Fiber 1g |
5% |
| Total Sugars 1g |
|
| Protein 19g |
37% |
| Vitamin C 1mg |
1% |
| Calcium 213mg |
16% |
| Iron 2mg |
9% |
| Potassium 313mg |
7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
