Bread Stuffing and Dressing RecipesRecipesSide DishStuffing and Dressing Recipes

Insanely Delicious Slow Cooker Stuffing

Recipe Details

Prep Time:
20 mins
Cook Time:
4 hrs 50 mins
Total Time:
5 hrs 10 mins
Servings:
11

Ingredients

  • 1cupbutter

  • 2cupschopped celery

  • 2cupschopped onion

  • 2(8 ounce) cansmushrooms, drained

  • ¼cupchopped parsley

  • 12cupswhite bread, cut into cubes

  • 1 ½teaspoonssalt

  • 1 ½teaspoonssage

  • 1teaspoonpoultry seasoning

  • 1teaspoondried thyme

  • ½teaspoonground black pepper

  • ½teaspoondried marjoram (Optional)

  • 2eggs, beaten

  • 4cupschicken broth

Cooking Directions

  1. Melt butter in a large skillet over medium heat. Add celery, onion, mushrooms, and parsley; sauté until soft, 5 to 7 minutes.

  2. In a large bowl, combine bread cubes and cooked vegetables. Add salt, sage, poultry seasoning, thyme, pepper, and marjoram. Toss together well. Add egg and enough broth to moisten.

  3. Lightly pack stuffing mixture into a slow cooker. Cover and cook on High for 45 minutes. Reduce to Low and cook for 4 to 8 hours.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe11
Calories290
% Daily Value *
Total Fat
19g 		24%
Saturated Fat
11g 		56%
Cholesterol
78mg 		26%
Sodium
901mg 		39%
Total Carbohydrate
25g 		9%
Dietary Fiber
3g 		10%
Total Sugars
4g
Protein
6g 		11%
Vitamin C
5mg 		5%
Calcium
96mg 		7%
Iron
2mg 		13%
Potassium
219mg 		5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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