Recipe Details
Ingredients
-
4fresh nectarines, pitted and halved
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2tablespoonsunsalted butter, melted, divided
-
4tablespoonsbrown sugar, divided
Cooking Directions
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Brush each nectarine half with 1/4 tablespoon melted butter and sprinkle with 1/2 tablespoon brown sugar.
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Preheat the grill to medium heat.
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Place nectarines into an aluminum grill dish or directly onto the grill. Grill until lightly browned, turning occasionally, 3 to 5 minutes.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe4 | |
| Calories162 | |
| % Daily Value * | |
| Total Fat 6g |
8% |
| Saturated Fat 4g |
19% |
| Cholesterol 15mg |
5% |
| Sodium 5mg |
0% |
| Total Carbohydrate 28g |
10% |
| Dietary Fiber 2g |
8% |
| Total Sugars 24g |
|
| Protein 2g |
3% |
| Vitamin C 7mg |
8% |
| Calcium 21mg |
2% |
| Iron 1mg |
3% |
| Potassium 293mg |
6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Dish Photos
