Recipe Details
Ingredients
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4slicesartisan-style bread
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4slicessharp Cheddar cheese, at room temperature
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2tablespoonssoftened butter
Cooking Directions
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Place bread slices on a cutting board and carefully remove crusts.
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Using a rolling pin, flatten the bread widthwise. Spread butter on outer edges of the bread.
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Place one slice of cheese on the non-buttered side. Roll bread and cheese together to create a spiral effect.
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Heat a heavy skillet over medium high heat. Place roll up into then skillet, butter side down. Grill on all sides until golden brown. Remove roll ups and slice diagonally if desired. Enjoy.
Nutrition Facts
| Full Nutrition Label | |
|---|---|
| Servings Per Recipe2 | |
| Calories439 | |
| % Daily Value * | |
| Total Fat 32g |
41% |
| Saturated Fat 20g |
98% |
| Cholesterol 90mg |
30% |
| Sodium 667mg |
29% |
| Total Carbohydrate 21g |
8% |
| Dietary Fiber 1g |
4% |
| Protein 18g |
36% |
| Potassium 103mg |
2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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